Obergasse 2, Ruppertsberg, Germany

€€€ ・ Country cooking,French

MICHELIN Guide's Point Of View

Three Stars: Exceptional cuisine

This estate on the outskirts of town is steeped in history. One of the cornerstones of the Bürklin-Wolf winery, it is now also a charming restaurant with a wonderful courtyard. The cuisine is French, regional and seasonal, with a penchant for organic produce. The teahouse can be booked for exclusive celebrations. The farm shop sells delicious food to take home.

Gastronomy & Sustainability

MICHELIN Green Star

"In my kitchen we only use regional and seasonal organic products and I know all the suppliers, the topic of sustainability goes beyond the kitchen for us, the establishment has been certified organic since 2010, waste avoidance, staff management, our own organic farm shop, everything has our full attention."

Jean-Philippe Aiguier

Facilities & Services

• Car park
• Terrace

Reservation number

tel:+49 6326 982097

Website

https://dashofgut.com/

Opening hours