Wu Tang Sha Cha Mian
Xiamen, China Mainland
¥ ・ Noodles
MICHELIN Guide's Point Of View
Bib Gourmand: good quality, good value cooking
With decades of history to its name, this noodle shop is always busy. There is just one thing on the menu – sha cha noodles – but over 20 different toppings to choose from: an array of seafood, including plump razor clams and creamy oysters, and pork offal – even pork heart and pork tripe – are solid options. Less garlicky than its counterparts, its broth is made from toasted, not fried, peanuts to accentuate nuttiness and umami.
Facilities & Services
- Cash only
