Bangkok, Thailand

฿฿฿ ・ French

MICHELIN Guide's Point Of View

In 2024, French chef Guillaume Galliot brought this classic yet relaxed brasserie dining experience to Bangkok. Take a seat outdoors to enjoy views of the Chao Phraya River and a menu composed of classic French dishes, signature creations and innovative offerings. The culinary delights include foie gras terrine and Boston lobster confit. A passionate sommelier is on hand with recommendations from an extensive French-focused wine list to match the food.

Facilities & Services

• Air conditioning
• Brunch
• Car park
• Interesting wine list
• Terrace
• Wheelchair access

Reservation number

tel:+66 2 032 0888

Website

https://www.fourseasons.com/bangkok/dining/restaurants/palmier-by-guillaume-galliot

Opening hours