Kinsale, Ireland
€€€€ ・ Indian,Modern Cuisine
Take your seat in this understated, rustic-chic dining room and watch the team at work through the large kitchen windows. The chef is from Chennai and it is the southern-Indian region of Tamil Nadu which most influences the cooking, resulting in dishes that make abundant use of chilli, coconut and sweeter elements such as tamarind and date – all underpinned by the abundant West Cork larder. Service is professional and engaging, with the chefs bringing dishes to the table themselves to make for a more personal experience.
Monday | closed |
Tuesday | closed |
Wednesday | 5:30 PM-12:30 AM |
Thursday | 5:30 PM-12:30 AM |
Friday | 5:30 PM-12:30 AM |
Saturday | 5:30 PM-12:30 AM |
Sunday | closed |