Chon Buri, Thailand
฿ ・ Street Food
Bib Gourmand: good quality, good value cooking
For over 60 years, this dessert stall has served classic sweetened sticky rice in the traditional way – cooked in bamboo with fresh coconut milk. Choose from original white or aromatic black sticky rice, garnished with taro, black beans, or ginkgo nuts; available in three portion sizes.