Kuala Lumpur, Malaysia
$$$$ ・ Innovative
One Star: High quality cooking
Perched atop a skyscraper, the restaurant affords panoramic vistas of KL's skyline. Chef Sidney Schutte hails from the southern shores of the Netherlands. His seven- to nine-course menu is a delectable amalgam of French techniques, Nordic sensibility and Asian twists; seafood and vegetables are his strong suits. His carrot dessert is the final bow, imparting depth and sweetness. With a menu spanning 3 hours, it's the perfect setup for a date.
Monday | closed |
Tuesday | 6 PM-12 AM |
Wednesday | 6 PM-12 AM |
Thursday | 6 PM-12 AM |
Friday | 6 PM-12 AM |
Saturday | 6 PM-12 AM |
Sunday | closed |