George Town, Malaysia
$$ ・ Peranakan
For an authentic slice of Penang culinary life, come to this shop tucked away in a residential neighbourhood frequented mostly by locals. The room decorated with vintage Nyonya photos and motifs heralds a feast of northern Peranakan specialities. The signature gulai tumis (tamarind fish curry) is a sour and spicy recipe passed down by the owner's mother. Their assam prawn is known for its sour-sweetness. Save room for the heart-warming desserts.
Monday | closed |
Tuesday | closed |
Wednesday | closed |
Thursday | closed |
Friday | 11:45 AM-2 PM 6 PM-9 PM |
Saturday | 11:45 AM-2 PM 6 PM-9 PM |
Sunday | 11:45 AM-2 PM 6 PM-9 PM |