Geneva, Switzerland

€€€ ・ Modern Cuisine,Seasonal Cuisine

MICHELIN Guide's Point Of View

One Star: High quality cooking

Tucked away in one of Geneva’s liveliest districts, the sleek open kitchen of this dainty restaurant captures your attention right from the start, drawing you into the heart of the action. A blend of modernity and tradition, the score adds an innovative spin to a lineup of classics, illustrated by risotto of mussels, celery, saffron mousse, passion fruit gel or a carpaccio of giant red shrimps, subtly marinated in yuzu, lemon zest and fresh herbs and paired with stuffed carrot rolls and a slightly sweet carrot sauce. The small pavement terrace offers a chance to get a real feel for this delightful quarter. The young, enthusiastic and appropriately irreverent front-of-house team adds to the venue’s lively vibe.

Facilities & Services

• Interesting wine list
• Terrace
• Wheelchair access

Reservation number

tel:+41 22 300 00 59

Website

http://www.arakel.ch

Opening hours