Nakhon Ratchasima, Thailand
฿ ・ Thai
Bib Gourmand: good quality, good value cooking
Chef-owner Anuwat Thiemkreangkrai's 12-year-old stall stands out with its fresh, light MSG-free seafood dishes. His passion shines through in stir-fries that bring out the natural essence of the fresh catch, such as celery with seabass and the beautifully balanced seafood with Thai basil.
Monday | 08:30-18:30 |
Tuesday | 08:30-15:30 |
Wednesday | 08:30-15:30 |
Thursday | 08:30-15:30 |
Friday | 08:30-15:30 |
Saturday | 08:30-15:30 |
Sunday | 08:30-15:30 |