79 boulevard de Rochebonne, Saint-Malo, France

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

In a spruce house a stone’s throw from Rochebonne beach, rather than a Dutch painter, you will find a chef whose culinary ambition is to unite land and sea (hence the pun: “ver(t)”/green for the land and “mer”/sea for the… sea!). In his open-plan kitchen, he works with locally sourced produce, delivering well-balanced dishes. Market-fresh fare, sensibly priced lunchtime menu, more ambitious in the evenings.

Facilities & Services

• Terrace

Reservation number

tel:+33 2 99 20 85 52

Website

http://www.maisonvermer.fr

Opening hours