Yotsuya Minemura
2F, 3-21 Arakicho, Shinjuku-ku, Tokyo, Japan
¥¥¥¥ ・ Japanese
MICHELIN Guide's Point Of View
The menu at this intimate counter kappo gives free rein to the skills and experience the chef acquired as an apprentice. The omakase set meal is a medley of sushi, soba noodles and other Japanese dishes. Graceful soup dishes and decoratively arranged sashimi are served, then steamed seafood sushi, and the meal ends with handmade 100% buckwheat soba. In an intriguing touch, a rolled omelette, created as a sushi artist would, is served as dessert. Culinary variety to entice any diner.
Facilities & Services
- Counter dining
- Air conditioning
Credit cards accepted
