Thai Tham

28/1 Phraeng Phuthon Road, San Chao Pho Suea, Phra Nakhon, Bangkok, Thailand

฿ Small eats

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

This well-loved little shop has been passed down the generations for over a century. They specialise in offal, and their signature dish showcases stewed pig's brain, which is prepared fresh each morning by octogenarian owner Sudjit Suranan. Try the starter of Chinese liver sausage, too. 

Facilities & Services

  • Cash only

Reservation number

tel:+66 2 221 7612