Norská 14, Prague, Czech Republic

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Ten seats are set around a horseshoe counter, chefs interact with guests, presenting carefully executed, boldly flavoured dishes, which are inspired by the Czech cuisine using only local products. The tasting experience starts at a fixed time in the evening, beginning with an introduction to the region's seasonal products staged in eight to ten courses. Wine pairings are offered to match.

Facilities & Services

• Booking essential
• Counter dining

Reservation number

tel:+420 774 141 432

Website

https://www.benjamin14.cz/

Opening hours