Dorpsstraat 30, Nootdorp, Netherlands

€€€ ・ Modern French

MICHELIN Guide's Point Of View

Tom Beckers greets you from a spectacular open kitchen that grabs your attention. His shellfish bisque sets the tone – this is cooking with serious personality behind it. Thoughtfully crafted dishes showcase classic expertise and precise technique across a fabulous set menu. The brioche mille-feuille with hazelnut cream, accompanied by foie gras and a perfectly reduced spiced apple sauce, is an extraordinary signature creation. This welcoming establishment pulses with culinary passion.

Facilities & Services

• Air conditioning
• Restaurant offering vegetarian menus

Reservation number

tel:+31 15 889 1995

Website

https://www.restaurantcalva.nl/

Opening hours