La Ruta de Vino, Valle de Guadalupe, Mexico

$$$$ ・ Contemporary

MICHELIN Guide's Point Of View

Located inside a boutique hotel fittingly dotted with olive trees, this charming newcomer is a promising addition to the local restaurant scene. The frequently changing seasonal menu displays a confident simplicity and purity of flavor, wearing its farm-to-table bona fides on its sleeve thanks to pristine produce that arrives daily from nearby acreage. Guests select between multicourse vegetarian or seafood-forward menus, with a handful of à la carte offerings, and will find equal satisfaction in main dishes like their daily catch fish with a celeriac puree or grilled octopus atop mole blanco. Desserts, like caramelized plums with a purple basil sorbet or a squash-filled eclair with kohlrabi ice cream, are particularly intriguing.

Facilities & Services

• Interesting wine list

Reservation number

tel:+52 646 383 6402

Website

http://oliveafarmtotable.com

Opening hours