Storgatan 22, Växjö, Sweden

€€€€ ・ Creative

MICHELIN Guide's Point Of View

One Star: High quality cooking

Their philosophy is based on ‘forest, lake and meadow’, with much of the produce coming from their own garden and bakery. The tasting menu is explained with infectious passion, and cooking is ambitious, elaborate and sophisticated. An extraordinary wine list offers a huge array of vintages from top producers.

Gastronomy & Sustainability

MICHELIN Green Star

"Over 20 years we have constantly intensified our use of regional organic produce, enhancing relationships with our growers, butchers, hunters and foragers. We have also developed our own garden and greenhouse, which now produces more than 70 ingredients."

Anders Lauring

Facilities & Services

• Air conditioning
• Interesting wine list
• Wheelchair access

Reservation number

tel:+46 470 75 97 10

Website

https://pmrestauranger.se/

Opening hours