Vækst

Sankt Peders Stræde 34, Copenhagen, Denmark

Modern Cuisine

MICHELIN Guide's Point Of View

Dining outside ‘inside’ is the theme here, and you’ll find plants, garden furniture and a full-sized greenhouse at the centre of the room. Interesting Danish cooking follows the seasons and is light, stimulating and full of flavour.

Facilities & Services

  • Air conditioning
  • Restaurant offering vegetarian menus
  • Terrace
  • Wheelchair access

Credit cards accepted

Reservation number

tel:+45 38 41 27 27

Website

https://cofoco.dk/en/vaekst/

Opening hours

Monday 12:00-23:00
Tuesday 12:00-23:00
Wednesday 12:00-23:00
Thursday 12:00-23:00
Friday 12:00-23:00
Saturday 12:00-23:00
Sunday 17:30-23:00