Konoba Malo Selo

Fratrija 1, Buje, Croatia

€€ Regional Cuisine,Meats and Grills

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

You’re immediately struck by the typical Istrian ambience at this restaurant, which occupies an old stone building with two small dining rooms and an outdoor space and boasts a fireplace used for traditional cooking. We recommend ordering half-portions here so that you can sample different specialities such as the excellent Istrian cured ham (unique in flavour thanks to the way it is aged in the Bora wind), home-made fuzi pasta or tagliatelle served with a mushroom sauce, and fillet of Fiorentina steak grilled over the open fire.

Facilities & Services

  • Car park
  • Terrace

Credit cards accepted

Reservation number

tel:+385 52 777 332

Opening hours

Monday 12:00-22:00
Tuesday closed
Wednesday closed
Thursday 12:00-22:00
Friday 12:00-22:00
Saturday 12:00-22:00
Sunday 12:00-22:00