127 Toa Payoh West Market & Food Centre, #02-30, Blk 127, Lorong 1 Toa Payoh, Singapore, Singapore
$ ・ Street Food
Bib Gourmand: good quality, good value cooking
The pan-fried radish cake is hugely popular. Fried on one side until golden, it allows you to taste the caramelised crispy bits and the soft moist cake at the same time. The cakes are fried to order, so expect a longer waiting time.
Monday | closed |
Tuesday | closed |
Wednesday | 06:30-13:00 |
Thursday | 06:30-13:00 |
Friday | 06:30-13:00 |
Saturday | 06:30-13:00 |
Sunday | 06:30-13:00 |