Chey Sua Carrot Cake

127 Toa Payoh West Market & Food Centre, #02-30, Blk 127, Lorong 1 Toa Payoh, Singapore, Singapore

$ Street Food

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

The pan-fried radish cake is hugely popular. Fried on one side until golden, it allows you to taste the caramelised crispy bits and the soft moist cake at the same time. The cakes are fried to order, so expect a longer waiting time.

Opening hours

Monday closed
Tuesday closed
Wednesday 06:30-13:00
Thursday 06:30-13:00
Friday 06:30-13:00
Saturday 06:30-13:00
Sunday 06:30-13:00