127 Toa Payoh West Market & Food Centre, #02-27, Blk 127, Lorong 1 Toa Payoh, Singapore, Singapore

$ ・ Street Food

MICHELIN Guide's Point Of View

The signature Hokkien prawn mee is made with yellow egg noodles, rice vermicelli and squid, topped with fried crispy lard that adds an extra layer of texture and flavours.

Opening hours