Tiong Bahru Market, #02-05, 30 Seng Poh Road, Singapore, Singapore

$ ・ Street Food

MICHELIN Guide's Point Of View

Shui kueh is quintessential local street food: white rice cake with salted diced radish and a secret tung tsai sauce, packed with oomph. The house-made sambal, oozing in dried shrimp flavour, is perfect with the rice cake.

Opening hours