56 Tras Street, Singapore, Singapore

$$$ ・ Indian

MICHELIN Guide's Point Of View

Its name is a pun on how cooking revolves around the charcoal grill, brazier and tandoor. Whether you sit at the counter or in a booth, the chefs put on a show that is visible from all seats. Three tasting menus and a vegetarian menu are offered.  Dishes are rooted in different regions of India, but are reimagined and reborn over coals and fire. The distinctive smoky flavour  and layering of spices works magic, resulting in a delicate balance.

Facilities & Services

• Air conditioning
• Counter dining
• Restaurant offering vegetarian menus
• Wheelchair access

Reservation number

tel:+65 6223 2812

Website

http://www.revolver.com.sg

Opening hours