592 Geylang Road, Singapore, Singapore

$ ・ Singaporean

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

The second-generation owner-chef makes every dish according to traditional recipes for guaranteed authenticity. The concise menu only features 13 items, but seasonal dishes, not on the menu, are also available. The chef’s signature dish, sweet and sour pork, is made to order, so expect to wait. The ginger chicken is simply divine – tender chicken glazed in a mild chilli sauce alongside zesty pickled ginger shoots. Also, try the kale with prawns.

Facilities & Services

• Air conditioning
• Credit cards not accepted

Reservation number

tel:+65 6744 3757

Opening hours