Marina Bay Sands Hotel, Tower 2, Sands SkyPark, Level 57, 10 Bayfront Avenue, Singapore, Singapore

$$ ・ Californian,Asian Contemporary

MICHELIN Guide's Point Of View

Wolfgang Puck’s fresh, revitalising cuisine may have been born in Beverly Hills, but its second home atop Marina Bay Sands has proven an equally good fit. The menu is an appealing blend of American, Asian and European influences, with dishes ranging from honey miso broiled black cod to a falafel burger with roasted capsicum. The poolside terrace may provide great views, but the elegant dining room comes with a cooling serenity.

Facilities & Services

• Air conditioning
• Car park
• Counter dining
• Great view
• Interesting wine list
• Restaurant offering vegetarian menus
• Terrace
• Valet parking
• Wheelchair access

Reservation number

tel:+65 6688 9955

Website

http://www.marinabaysands.com

Opening hours