72 Amoy Street, Singapore, Singapore

$$$$ ・ Innovative

MICHELIN Guide's Point Of View

One Star: High quality cooking

Championing a concept of “crossroads” cooking, the chef explores how cultures, ingredients, and geographical locations intersect with a menu that unfolds like a narrative. Motifs such as vanilla and turmeric are repeated throughout and lighter flavours build up to a tour-de-force climax. The marble table and conjoining chef’s counter are the preferred front row seats to interact with and watch the chefs work.

Facilities & Services

• Air conditioning
• Counter dining
• Interesting wine list
• Restaurant offering vegetarian menus

Reservation number

tel:+65 9230 2477

Website

https://nouri.com.sg/

Opening hours