Da Ge Fan (Tangxiayong West Road)
1F, Tian Hui Building, 69 Tangxiayong West Road, Tianhe, Guangzhou, China Mainland
¥¥ ・ Cantonese
MICHELIN Guide's Point Of View
Bib Gourmand: good quality, good value cooking
The chain operates branches in Hunan and Guangdong, but everything started in this flagship venue with a landscaped garden and a running stream. Its namesake signature dish is rice cooked in a pigeon and pork bone broth, boasting a crispy golden crust on the bottom and topped with steamed pigeon or a combo of pigeon meat and gizzards. Besides deep-fried or salt-baked fowl, the sautéed squid with cucumber is also a must.
Facilities & Services
- Air conditioning
- Car park
- Foreign credit cards not accepted
Credit cards accepted
