33 Dongxiao Road, Haizhu, Guangzhou, China Mainland

¥¥ ・ Cantonese

MICHELIN Guide's Point Of View

The group first made its name with sashimi and, at this branch, diners may choose from sea perch, grass carp, amberjack and a myriad of live prawns. It also prides itself highly on the unmissable 'four beauties' – crispy char siu (pork belly crusted with breadcrumbs and sugar), soy-marinated pork trotters, pork tripe and goose intestines. Large parties may also try their jumbo-sized pineapple buns, to be ordered by the half dozen.

Facilities & Services

• Air conditioning
• Car park
• Terrace

Reservation number

tel:+86 20 3428 6910

Website

http://www.bingsheng.com

Opening hours