Ebony
4F, Mandarin Oriental Hotel, 389 Tianhe Road, Tianhe, Guangzhou, China Mainland
¥¥¥ ・ European
MICHELIN Guide's Point Of View
In addition to devising an à la carte menu featuring excellent grilled meats and steakhouse classics, the Spanish head chef creates themed prix-fixes using seasonal produce. The char-grilled, 28-day dry-aged Australian Wagyu beef is the standout dish – perfect for pairing with one of the many wine options available by the glass. To round things off, try one of the exclusive house-infused gins at the adjoining gin bar.
Facilities & Services
- Air conditioning
- Car park
- Great view
- Interesting wine list
- Terrace
- Wheelchair access
Credit cards accepted
