587 St. Helena St., Saint Helena, USA

$$$$ ・ Modern Cuisine

MICHELIN Guide's Point Of View

One Star: High quality cooking

With a bucolic location off Highway 29, Press enchants with a fireplace and lofty ceilings, and the well-to-do crowd marvels at the decorative ceramic clock sourced from a bygone NY train station. This modern American dining room exudes all the Wine Country vibes, and just so happens to boast the largest collection of Napa wines in the world. Chef Philip Tessier is equally inspired by the location, delivering contemporary, Californian dishes such as Kusshi oysters with whipped horseradish; citrus-cured snapper with yuzu curd; and white truffle risotto that is simply sophisticated. A flawlessly smooth quenelle of chestnut-cognac ice cream sitting over a cloud-like mound of coconut flavored whipped cream is just one of the memorable desserts.   

Facilities & Services

• Air conditioning
• Car park
• Interesting wine list
• Terrace
• Wheelchair access

Reservation number

tel:+1 707-967-0550

Website

https://www.pressnapavalley.com/

Opening hours