835 13th St., Paso Robles, USA

$$ ・ American

MICHELIN Guide's Point Of View

It's all hail to the bird at The Hatch. This downtown Paso Robles restaurant reveres the rotisserie and roasted chicken is indeed the must order. Brined and smoky, the half Mary's organic chicken is sided by a vanilla-maple slaw, buttermilk dip and Hatch hot sauce, and its perfectly salty skin coupled with flavorful meat gives an expensive steak a run for its money. The skillet cornbread, finished with brown butter, flaky salt and honey, is a worthy sidekick. With down-home style cooking, it may come as no surprise that cream pies are the focus come dessert. Order the chocolate cream pie, an individually-sized treat served in a metal pie tin. How could you ever go wrong with chocolate pudding and salted caramel in a coconut graham crust? 

Facilities & Services

• Air conditioning
• Wheelchair access

Reservation number

tel:+1 805-221-5727

Website

http://www.hatchpasorobles.com

Opening hours