1200 Bison Ave., Newport Beach, USA

$$$ ・ Italian,Contemporary

MICHELIN Guide's Point Of View

Originally from Atina and boasting a lineage of chefs and farmers, Chef/co-owner Sandro Nardone brings his experience with Italian cuisine and wood-fire cooking to Newport Beach. Low lighting and large paintings set a chic tone in the dining room, while the open kitchen keeps all eyes focused on the food. It is an idyllic setting for a gastronomic retreat; and the contemporary cooking never disappoints. Get one of their skillfully made pizzas, perhaps one topped with mushrooms and green onions or tuck into a plate of pasta amatriciana, a house-made rigatoni in a guanciale and pomodoro sauce with some pepperoncino for a touch of heat. To finish, an affogato or tiramisu seal the deal. 

Facilities & Services

• Air conditioning
• Car park
• Counter dining
• Terrace
• Valet parking
• Wheelchair access

Reservation number

tel:+1 949-520-7191

Website

https://bellobysandronardone.com/

Opening hours