Orchard City Kitchen

1875 S. Bascom Ave., Ste.190, Campbell, USA

$$ International,Fusion

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Jeffrey Stout has clearly settled in to his position at the helm of this international gem, packed with a crowd of loyal fans, despite its rather modest shopping-center locale. Polished yet casual with a large front bar and patio, a meal here is best enjoyed with a group—so come prepared to max out the menu.Dishes may spin in various directions, but this team won't steer your wrong. Kick off with a cocktail; then tuck into fresh hamachi enriched with avocado-dill purée, persimmon, and deliciously tart sunomono. Garnished with peanuts and served with chili oil, those delicate shrimp-and-pork dumplings are an evergreen hit. For dessert, olive oil cake with lime-brittle popcorn and roasted corn custard delivers a pleasing contrast in flavor and texture.

Facilities & Services

  • Air conditioning
  • Brunch
  • Car park
  • Restaurant offering vegetarian menus
  • Terrace
  • Wheelchair access

Credit cards accepted

Reservation number

tel:+1 408-340-5285

Website

https://www.orchardcitykitchen.com/

Opening hours

Monday 11:30 AM-9 PM
Tuesday 11:30 AM-9 PM
Wednesday 11:30 AM-9 PM
Thursday 11:30 AM-10 PM
Friday 11:30 AM-10 PM
Saturday 10:30 AM-10 PM
Sunday 10:30 AM-9 PM