2160 Railroad Ave., Livermore, USA
$$ ・ Californian
Bib Gourmand: good quality, good value cooking
This charmer from husband-and-wife team, Bill and Sarah Niles, may look straight out of a trendy, urban neighborhood, but instead calls Livermore home. The rustic interior with big arched windows and plenty of succulents screams "hipster hotspot." However, few big-city restaurants can offer such an enthusiastic, passionate staff and friendly local crowd. Sip on a St. James Sour and tuck into appealing bites like fig toast with a drizzle of olive oil and salt; delicately fried yellow squash and green tomatoes over toasted pumpkin seeds and basil aïoli; or cod over tender flageolet beans with roasted nardello peppers and a cherry tomato relish. Finish with malted milk ice cream topped with flaky sea salt, honeycomb sugar candy and savory olive oil.
Monday | 4 PM-9 PM |
Tuesday | 4 PM-9 PM |
Wednesday | 4 PM-9 PM |
Thursday | 4 PM-9 PM |
Friday | 4 PM-9 PM |
Saturday | 4 PM-9 PM |
Sunday | 4 PM-9 PM |