1625 Post St., San Francisco, USA

$$$ ・ Thai,Contemporary

MICHELIN Guide's Point Of View

One Star: High quality cooking

This sleek retreat located within Hotel Kabuki delivers a one-two punch with a dramatic setting and accomplished cooking. Chef Pim Techamuanvivit’s personality and laser-focused palate come through in dishes that utilize fantastic Californian ingredients through a distinct, contemporary Thai lens. Dishes are family style, albeit with a touch of refinement. Intensely aromatic curries achieve a marvelous complexity, as in a brick red bumbai curry with crispy fried eggplant, served with an ethereally flaky roti bread. Crispy shallots and peanuts are a clever addition to bright citrus in yum sum-o. Grilled Monterey squid in a chili-lime dressing is plated with impossibly tender, sticky-sweet pork jowl in a dish so satisfying you'll be scraping every last kernel of sticky rice.

Facilities & Services

• Air conditioning
• Interesting wine list
• Terrace
• Valet parking

Reservation number

tel:+1 415-868-6274

Website

https://www.narisf.com/

Opening hours