Xiantaosu
496 Minglun Road, Gushan District, Kaohsiung, Taiwan, China
$$ ・ Vegetarian
MICHELIN Guide's Point Of View
After a long stint in a Taipei vegetarian restaurant, the chef returned to his hometown, piquing curiosity with his refined plant-based cuisine. He serves three set menus with artfully plated courses that layer rich flavours. Varied techniques, such as fermenting, pickling, grilling, braising and searing, are deftly used to great effect. The vegan braised pork rice uses diced monkey head mushrooms instead of pork, creating light, briny umami.
Facilities & Services
- Air conditioning
- Restaurant offering vegetarian menus
- Wheelchair access
Credit cards accepted
