111, Lane 155, Dunhua North Road, Songshan District, Taipei, Taiwan, China
$$ ・ Taiwanese
Bib Gourmand: good quality, good value cooking
With only 6 tables and a private room, securing a reservation at this little gem can be a challenge. What it lacks in scale, it more than makes up for with the owner-chef’s refined take on Taiwanese cooking, ranging from stir-fried beef with coriander and crispy garlic bits, to three-cup braised chicken. Diners may also choose their own seafood and specify how they want it cooked. The room is bright and airy, the service team amiable.
Monday | closed |
Tuesday | closed |
Wednesday | 12:00-14:00 17:30-21:00 |
Thursday | 12:00-14:00 17:30-21:00 |
Friday | 12:00-14:00 17:30-21:00 |
Saturday | 12:00-14:00 17:30-21:00 |
Sunday | 12:00-14:00 17:30-21:00 |