4, Lane 127, Section 1, Anhe Road, Da'an District, Taipei, Taiwan, China

$$$$ ・ Japanese

MICHELIN Guide's Point Of View

One Star: High quality cooking

Chef Wachi Isao is known for his insistence on freshness and his skilful layering of flavours. He serves omakase menus only, with items varying daily. The menus feature mostly raw fish and nigiri sushi at lunch; more cooked kappo dishes are served at dinner. The soup course stands out for its detail-oriented preparation – the minced fish dumpling made with seasonal produce forms the perfect marriage with the kelp bonito stock's nuances.

Facilities & Services

• Air conditioning
• Counter dining

Reservation number

tel:+886 2 2700 8128

Opening hours