560, Section 1, Taiwan Boulevard, Central District, Taichung, Taiwan, China

$ ・ Taiwanese

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Diners flock to this semi-self-service shop for pork trotter, hock and leg – braised in a soy-based marinade for up to four hours, the meat is gelatinous, tender and flavourful. It tastes even better with the house-made chilli sauce, cleaner and less complex than with the typical marinade and its strong herbal undertones. The braised diced pork rice and braised fried tofu are also good options. The simple decor makes for a relaxed vibe.

Facilities & Services

• Air conditioning
• Cash only

Reservation number

tel:+886 4 2225 3188

Website

https://www.fudinwang.com/

Opening hours