Uosho

24, Lane 83, Section 1, Zhongshan North Road, Zhongshan District, Taipei, Taiwan, China

$$ Japanese

MICHELIN Guide's Point Of View

Uosho was founded in Japan’s Saitama Prefecture in 1883. This restaurant is the century-old unagi-ya’s only outpost outside of Japan. The room juxtaposes light and dark woods with neutrals in a modern Japanese style. The signature una-jyu uses Taiwanese eel that is steamed before grilling to order à la Kanto style, and served in a lacquered box over a bed of rice, drizzled with a sweet-savoury glaze. Try also the fluffy unagi tamagoyaki while you wait.

Facilities & Services

  • Air conditioning

Credit cards accepted

Reservation number

tel:+886 2 2531 8611

Website

https://unagiuosho.co.jp