Rue du Rhône 8, Geneva, Switzerland
€€ ・ Meats and Grills
Bib Gourmand: good quality, good value cooking
Philippe Chevrier from the Domaine de Châteauvieux is the brains behind this huge restaurant inspired by New York-style steakhouses. Relaxed atmosphere, meats sourced from the renowned Boucherie du Molard, fish caught by small-scale fishermen, dishes cooked over a wood fire, a truly authentic cheesecake and an expansive wine list. A real favourite!
Monday | 11:00-15:00 18:30-23:00 |
Tuesday | 11:00-15:00 18:30-23:00 |
Wednesday | 11:00-15:00 18:30-23:00 |
Thursday | 11:00-15:00 18:30-23:00 |
Friday | 11:00-15:00 18:30-23:00 |
Saturday | 11:00-15:00 18:30-23:00 |
Sunday | 11:00-15:00 18:30-23:00 |