4 Saisons

Gros-Plan 28, Charmey, Switzerland

€€€€ Classic Cuisine

MICHELIN Guide's Point Of View

Attractive picture windows, elegant pale wood, and a menu that takes the four seasons as its starting point, as reflected in the market-fresh ingredients. Locally grown vegetables, fish from the nearby lakes and Swiss meats are accompanied by an appealing wine list that focuses on local producers. Delight in dishes such as morel stuffed with Agria potatoes and Vully asparagus tips. Friendly service and attractive guestrooms at Hotel Cailler.

Facilities & Services

  • Car park
  • Garden or park
  • Great view
  • Wheelchair access

Credit cards accepted

Reservation number

tel:+41 26 927 62 62

Website

https://www.hotel-cailler.ch/

Opening hours

Monday closed
Tuesday closed
Wednesday 18:30-22:00
Thursday 18:30-22:00
Friday 18:30-22:00
Saturday 18:30-22:00
Sunday closed