Quai Wilson 47, Geneva, Switzerland

€€€€ ・ Modern French,Mediterranean Cuisine

MICHELIN Guide's Point Of View

One Star: High quality cooking

In addition to a jaw-dropping view over the lake, hence the restaurant’s name, we were enchanted by the high-flying repertory of Danny Khezzar served at the Hotel President Wilson’s fine dining establishment. Under the expert guidance of award-winning executive chef Michel Roth (Meilleur Ouvrier de France and Bocuse d’Or), Khezzar crafts a masterfully creative version of pedigree French classics. The dishes, whose plating is modern and sophisticated, are served in an airy, elegant setting, the centrepiece of which is an incredible suspended table made out of Saint-Louis Amadeus crystal. The experienced and attentive front-of-house team blends in seamlessly with this outstanding dining experience.

Facilities & Services

• Air conditioning
• Great view
• Interesting wine list
• Wheelchair access

Reservation number

tel:+41 22 906 65 52

Website

https://www.restaurantbayview.com

Opening hours