Rue du Collège 8, Carouge, Switzerland
€€ ・ French Contemporary,Farm to table
Bib Gourmand: good quality, good value cooking
In this convivial, tastefully furnished restaurant in Carouge’s old town the chef conjures up fresh, aromatic cuisine that combines classic and modern dishes such as mi-cuit tuna with a beetroot and watermelon bouillon and raw and cooked vegetables. Charming service, plus a small summer terrace.
Monday | closed |
Tuesday | 12:00-14:00 19:00-22:00 |
Wednesday | 12:00-14:00 19:00-22:00 |
Thursday | 12:00-14:00 19:00-22:00 |
Friday | 12:00-14:00 19:00-22:00 |
Saturday | 19:00-22:00 |
Sunday | closed |