Stauffacherstrasse 163, Zurich, Switzerland
€€€€ ・ Modern Cuisine
One Star: High quality cooking
The atmosphere here is urban and international. As well as drawing on fairtrade and organic produce, the chefs use top-notch regional ingredients to create interesting, modern and creative dishes – vegetarian guests are also well catered for. The efficient front-of-house team is pleasingly attentive while keeping a low profile.
MICHELIN Green Star
"Our cuisine is about pure simplicity with finesse, but not only that! We stand for fair trade goods, fair wages and quality of life for our staff. With eco-friendly cuisine, short delivery routes and organic vegetables, for example, "EquiTable" embodies sustainability as a lifestyle."
Julian Martin
Monday | closed |
Tuesday | 18:30-23:00 |
Wednesday | 18:30-23:00 |
Thursday | 18:30-23:00 |
Friday | 18:30-23:00 |
Saturday | 18:30-23:00 |
Sunday | closed |