Tafelhaus
Bahnhofstraße 19, Köngen, Germany
€€ ・ Country cooking,Mediterranean Cuisine
MICHELIN Guide's Point Of View
The tastefully modern restaurant of Neckartal business hotel is run with dedication. The regional cuisine draws on international influences and is made using top-notch seasonal produce. In addition to the menu, there are also daily specials presented verbally. Owner Bernd Nödinger brings not only professional competence but also a friendly and personal touch to the service. The beverage recommendations are also spot on – thanks to the Coravin system, you can even enjoy high-quality wines by the glass. There is a delightful terrace in summer, and that space gives way to the Tafelhütte event venue in winter. The restaurant is open for lunch on Wednesdays and Thursdays – please book in advance. Reservations for Sundays and Mondays are possible by prior arrangement.
Facilities & Services
- Air conditioning
- Car park
- Terrace
- Wheelchair access
Credit cards accepted
