Viale Cassarate 3, Lugano, Switzerland
€€€€ ・ Mediterranean Cuisine,Seasonal Cuisine
A historic restaurant with its roots in Italian cuisine. Originally from the island of Procida in southern Italy, the chef here focuses mainly on fish-based dishes, although the menu also features delicious meat options and vegetarian recipes for each course – whatever you order, seasonal ingredients are to the fore in this urban-style eatery situated slightly away from the centre. The wine list highlights the owners’ passion for champagne via highly respected labels from interesting small-scale producers.
Monday | closed |
Tuesday | 12:00-15:00 19:00-00:00 |
Wednesday | 12:00-15:00 19:00-00:00 |
Thursday | 12:00-15:00 19:00-00:00 |
Friday | 12:00-15:00 19:00-00:00 |
Saturday | 12:00-15:00 19:00-00:00 |
Sunday | closed |