2243 Akers Mill Rd. SE, Atlanta, USA

$$ ・ Barbecue

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Co-Chefs Cody Taylor and Chef Jiyeon Lee have cooked up something entirely new at Heirloom Market. Blending their Southern and Korean heritage and flavors, they've created a mash-up that's nothing short of fantastic inside a small spot that happens to share space with a liquor store. What it lacks in size it delivers in flavor, though, and it's easy to see why the Korean pork, smoked and braised in a sweet-spicy sauce, is a signature dish. BBQ traditionalists will want to dig in to the brisket that's unfussed with but oh-so-tender and tasty. For a clever take on a Southern classic, try the green tomato kimchi mixed with sliced jalapeños and radish. Sauces, like the mustardy Hotlanta and pepper-vinegar Settler, are worth a shake. 

Facilities & Services

• Car park

Reservation number

tel:+1 770-612-2502

Website

https://heirloommarketbbq.com/

Opening hours