Herriger Straße 2, Erftstadt, Germany
€€ ・ Classic Cuisine,International
This cosy half-timbered house, a restaurant for more than 120 years, now offers Mediterranean, regional and classic fare including squid Mallorcan style, vintage sardines with sourdough bread, Königsberger Klopse (meatballs in white sauce with capers) and braised pigs’ cheeks.
Monday | closed |
Tuesday | closed |
Wednesday | 12:00-14:00 18:00-22:00 |
Thursday | 12:00-14:00 18:00-22:00 |
Friday | 12:00-14:00 18:00-22:00 |
Saturday | 12:00-14:00 18:00-22:00 |
Sunday | 12:00-14:00 18:00-22:00 |