99 E. 52nd St., New York, USA
$$$$ ・ American,American Contemporary
Once the power crowd’s club of choice for dining and dishing, this stallion in the former Four Seasons (now run by Major Food Group) belongs to a rarefied crowd of iconic NYC addresses. After undergoing a stylish makeover, this incarnation is once again the favored watering hole of the well-heeled. The Grill is a grandiose scene, with flashy service to match (tableside presentations are plentiful). Over in the kitchen it's all-American, with a menu of beloved classics. Crab cakes topped with pan-fried potatoes are a highlight; while crispy duck is especially indulgent, featuring shatteringly crunchy skin and silky fat gushing with flavor.For dessert, a chiffon cake layered with lemon curd and frosted with buttercream tastes of the good times gone by.
Monday | 11:45 AM-2 PM 5 PM-11 PM |
Tuesday | 11:45 AM-2 PM 5 PM-11 PM |
Wednesday | 11:45 AM-2 PM 5 PM-11 PM |
Thursday | 11:45 AM-2 PM 5 PM-11 PM |
Friday | 11:45 AM-2 PM 5 PM-11 PM |
Saturday | 5 PM-11 PM |
Sunday | closed |