1904 14th St. NW, Washington, USA

$$$$ ・ Contemporary

MICHELIN Guide's Point Of View

Two Stars: Excellent cooking

Chef Ryan Ratino's ambitious counter is an experience like nothing else in the city. Sitting just above Bresca, the room is a constant hive of activity with sharp-suited servers gliding about and laser-focused chefs working in perfect tandem. From the cutlery to the cooking, expect beauty and boldness. Top-rate seafood and meat from Japan and beautiful sauces form the core of this menu. Think delicate tarts with wagyu tartare, grilled sawara with beet and pomegranate sauce, and a particularly striking king crab rice cooked in a donabe. Dessert is its own counter that ends with a treasure box of mignardises. All throughout, a high-energy playlist matches a high-performing team who want nothing more than for guests to enjoy themselves.

Facilities & Services

• Air conditioning
• Counter dining
• Interesting wine list

Reservation number

tel:+1 202-773-9989

Website

https://www.jontdc.com/

Opening hours